JUNE 17, 2025 CRUCIFEROUS VEGETABLES
I eat many vegetables. I eat a variety of vegetables but for the majority I love the cruciferous ones as broccoli, Brussel sprouts, cauliflower and much more These cruciferous vegetables, including broccoli, Brussels sprouts, and cauliflower, are celebrated for their high fiber content and rich supply of vitamins and minerals. However, their health benefits might also be accompanied by less desirable effects on digestion. Not everyone does well with eating these
These vegetables have a undesirable effect due to a sugar Among these is raffinose, a sugar which remains undigested until it reaches the colon where it is fermented by bacteria, leading to gas and bloating. This effect, while natural, can cause considerable discomfort for many individuals
Raffinose belongs to a group of carbohydrates known as oligosaccharides, which are present in cruciferous vegetables like broccoli. This complex sugar is notoriously difficult for the human body to break down because it lacks the enzyme to fully digest it. When consumed, raffinose makes its way to the large intestine, where it becomes food for bacteria, the byproduct of which is gas.
So now you can see why cruciferous vegetables may be not as desirable for everyone The symptoms of gas and bloating are commonly reported after consuming cruciferous vegetables, and they can range from mild discomfort to severe abdominal pain. These symptoms arise from the fermentation of undigested carbohydrates like raffinose, which produces hydrogen, methane, and carbon dioxide gases. Such symptoms are not only uncomfortable but can also be embarrassing and disruptive to daily life.
This can lead to SIBO - small intestinal bacterial overgrowth. I suggest getting a food sensitivity test Ig G and even look at the liost of foods that you might be sensitive to based on blood type
Be informed about your health and what you eat
Until tomorrow…
JUNE 16, 2025 HAPPY 65 th DR F
Today is my 65th birthday I am a grateful blessed and humble man
As President of the American Apitherapy Society join a colleague of mine of June 22nd 2025
Dr. Jörg Mayer Clinical cases in which apitherapy was used for various exotic animal cancer patients are the focus of this lecture scheduled for 6 p.m. Sunday, June 22, 2025. Each case has contributed to the ever-growing and exciting eld of clinical apitherapy. Hopefully, we can continue to learn more about the in vivo application of bee venom, honey, and other products to benet affected animals and then translate that knowledge to human medicine. The lecture highlights cases where traditional oncological therapies, such as chemotherapy and adjuvant therapies like radiation, were not viable options. The owners were informed about the experimental nature of the therapy. Due to the advanced stage or aggressive nature of the cancer in these patients, the only other alternative to apitherapy was humane euthanasia. The cancer patients experienced signicant remission time with bee venom therapy (BVT), and some even received honey as intravenous infusions, all without any adverse side effects. Clinical pathology monitoring during the treatment revealed that all physiological parameters shifted towards normal values if they were abnormal at the start of the therapy. When necropsies were performed, no toxicological changes were noted in any organs, despite multiple venom and honey infusions. While much information on apitherapy originates from in-vitro experiments or even human case reports, the exchange of information between practical veterinary apitherapy and human apitherapy can only benet all parties involved, thereby moving the science forward. Dr. Jörg Maye Dr. Mayer is on Team Zoological Medicine College of Veterinary Medicine at the University of Georgia. Lectures are Zoom calls on Sundays at 6 p.m. Individual Call: $50
Until tomorrow…
JUNE 9, 2025 MIGRAINES
Did you know migraines are the second leading cause of disability in the world? Migraines are the worst! Unfortunately, people who suffer from them are advised to rely on medications that offer limited relief and come with unwanted side effects. Are there more natural ways to treat migraines that work? There are natural ways to treat migraines
There are natural ways to relieve and prevent migraines In fact, the name “migraine” comes from the ancient Greek word for “half the head” — hemicrania. (The French dropped the “he” at the beginning and softened the K to G, giving us “migraine.”) There are four strages of migraines that we are taught about in medical school
Migraines can vary from person to person, there are some common triggers, including stress, certain foods, dehydration, hormonal changes, and environmental factors. This is my job to find out why you have migraines. The most common are food sensitivities for which I do a Ig G food sensitivity test Not a Ig E food which is immediate sensitivity but rathere a gut related sensitivity
I then test for toxicity as in mold, metals and glyphosate This is a rather intensive search for a cause. There are treatments for mold/glyphosate toxicity as well as metal toxicity
Hormonal changes can be a cause of migraines. I do blood, saliva and urine testing for hormones Some people find that their episodes are triggered by low blood sugar and/or skipped meals, not enough sleep, and consumption of alcohol or tobacco.
Once we find the cause there are many supplement and herbal treatments as Jamaican dogwood, and Butterbur as herbs. Feverfew can also be used
Be intensive on your search for migraines and see if there are changes in your dietary lifestyle that can help
Until tomorrow…
JUNE 4, 2025 PAO PEREIRA
A new study from researchers in Taiwan is shining a light on flavopereirine, a natural compound extracted from the bark of the Pao pereira tree. Their findings suggest it may help slow the growth of thyroid cancer cells, offering hope for gentler, more natural treatment options.
What Is Pao Pereira?
Pao pereira (pronounced pow-puh-REY-ruh) is a tree native to the Amazon rainforest. Its bark contains flavopereirine, a powerful plant alkaloid that has attracted increasing interest for its ability to support the body’s natural defenses — especially in cancer care — without damaging healthy cells.
What Did the Study Find?
In both laboratory and animal models, flavopereirine was shown to:
Slow the growth of multiple thyroid cancer cell types
Trigger apoptosis, the body’s natural process for eliminating harmful cells
Prevent cancer cells from dividing, making it harder for the disease to spread
Disrupt key survival mechanisms like autophagy, which cancer cells often exploit
Reduced tumor growth in live models